(with the exception of Corn Pops and Alphabits but those are deserts for camping trips!)
Blend in the food processor until it becomes paste like add another ¼ cup of coconut oil if need be. This could take a few minutes be patient and don't be afraid to help it along by scraping the sides with your spatula.
Preheat oven to 275
Now add 4 cups of rolled oats (I like the texture of quick cooking myself) one cup at a time and blend well. You will end up with some that’s blended more than others that’s okay this will give you a better texture in your finished product.
I have to admit at first I missed the extra sugars I’ve always added to this recipe, but once the subtle flavors started to blend I found it was very tasty and delicate. That said if you find it a bit bland add some cinnamon or possibly some citrus zest.
Live Life to the Fullest
At The Bird House we love to cook and with my allergies, and diabetes running in the family we've learnt to get creative with our culinary inventions.